Are you looking for a yummy cake recipe that’s super easy to prepare? Well, look no further. I’m here to share a recipe for Orange Creamsicle cake that will be a hit with your friends and family.
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If you love the a moist cake and the taste of orange, then you’re going to love this cake! I think it’s a perfect desert to go along with those warm-weather cookouts.
Orange Creamsicle Cake
An yummy, easy to make desert. If you love a moist cake and the taste of orange, then you're going to love this cake.
Prep Time 10 minutes
Cook Time 25 minutes
Ingredients
Cake
- 1 - 15.25 oz. box orange cake mix
- 1 - 3.4 oz box vanilla pudding dry
- 1 cup canola oil
- 1/2 cup milk
- 1 cup sour cream
- 3 eggs
Icing
- 1 - 16 oz container cream cheese icing
Garnish (optional)
- white chocolate chips
Instructions
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Preheat oven to 350 degrees. In a large mixing bowl, combine cake mix, pudding, oil, milk, sour cream and eggs. Beat until all ingredients are well moistened. Pour the batter into 2 or 3 prepared cake pans (depending upon how thick you want your layers to be). Bake for 25 minutes or until a toothpick inserted into the middle comes out clean.
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Allow the cake to cool completely before frosting with packaged cream cheese icing. Garnish with white chocolate chips, if desired. You can also drizzle with a little of the prepared icing that has been colored with food coloring.
Enjoy!
Yum…perfect for Spring – have to try this soon!
I can’t believe it’s so easy Suzy! It is gorgeous!! Thanks so much!
Is that instant or regular vanilla pudding. …looks great …making for Memorial Day
I’ve never seen orange cake mix — now I need to look harder for it!
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Blueberry cobbler and the creamsivle cake sound delicious! Definitely adding them on my “to bake” list!
This recipe sure raises a humble box mix and bought frosting to the sublime! Maybe it is partly because I love anything creamsicle. We love moist cake, this is a must for a summer get together – yum!